Super Kaolak

High and good yield under different conditions (thanks to a good tolerance to Anthracnose), KAOLACK is famous in sub Saharan countries.

Fruits are round shaped and light green skin colour, finely medium green striped.

Average weight: 5 to 6 kg.

FLESH is Smooth, 10 -11

MATURITY DAYS. 80-85 days from transplant to harvest.

• Watermelons are about 92% of water. This refreshing fruit is saturated with nutrients.
• A juicy bite contains a lot of vitamins A, B6, and C, a lot of enzymes, lycopene and amino acids.
• There’s a decent amount of potassium in it, too.
• It is free of sugar, very low in sodium, and has just 40 calories per cup.
• This type of Watermelon has the highest lycopene content of any kind of fresh food. It has around 15 to 20 milligrams per serving of 2 cups.
• Lycopene is a phytonutrient, this is a naturally occurring compound in fruit and vegetables that interacts with the human body to cause a balanced reaction. Additionally, lycopene improves the heart wellbeing, bone and also prevents prostate cancer. It is also a potent antioxidant that is believed to have anti-inflammatory effects. If you really want to optimize your lycopene intake, let your melon mature completely. The redder your melon gets, the higher the concentration of lycopene it has.
• Watermelon also provides fiber that maintains a healthy digestive tract and helps keep you refreshed.