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HI-brix sweet corn

4,200.00

Our hybrid sweetcorn seeds are premium products from Pacific Seed reputable for many favorable characteristics.

  • The two varieties of this product include Hi-Brix 3 and Hi-Brix 59. Both varieties have excellent taste and white silk color.
  • Sweetcorn possesses many important health benefits.

Place your orders now.

 

Hybrid Sweetcorn Seeds

We offer two varieties of Hybrid Sweetcorn Seeds which are products manufactured by Pacific Seed.

  • The two varieties, Hi-Brix 3 and Hi-Brix 59 are premium sweetcorn variants with excellent characteristics for profitable maize production.

 

Characteristic of Hi-Brix 3

  1. Average yield with husk: 23,244kg/ha
  2. Average yield de-husk:15,956 kg/ha
  3. Silking date: 48-50 days
  4. Plant height: 195 cm.
  5. Ear height: 100 cm.
  6. Day to harvest after silking: 18days
  7. Day to harvest after planting: 65-70 days
  8. Silk color: White
  9. Taste: Excellent
  10. Sweetness: Excellent
  11. Tenderness: Very good
  12. Kernel color: Yellow
  13. Number of kernel rows: 16-18 rows
  14. Ear length: 20-22 cm.
  15. Ear diameter: 5.5-6 cm.
  16. NCLB resistance: susceptible

 

Characteristic of Hi-Brix 59

  1. Average yield with husk: 20,306 kg/ha
  2. Average yield de-husk: 14,400 kg/ha
  3. Silking date: 50-55 days
  4. Plant height: 200 cm.
  5. Ear height: 100 cm.
  6. Day to harvest after silking: 18-20 days
  7. Day to harvest after planting: 70 -75 days
  8. Silk color: White
  9. Taste: Excellent
  10. Sweetness: Excellent
  11. Tenderness: Very Good
  12. Kernel color: Yellow
  13. Number of kernel rows: 16-18 rows
  14. Ear length: 19-20 cm.
  15. Ear diameter: 5.0-5.5 cm.
  16. NCLB resistance: Tolerant

 

Health Benefits of Corn

  • The high amount of fibre present in corn helps lower cholesterol levels and also reduces the risk of colon cancer.
  • Corn, if consumed in moderate quantities, has been seen to be beneficial for those suffering from diabetes.
  • Being rich in folate, corn helps the generation of new cells, especially important before and during pregnancy.
  • Those suffering from anaemia have shown positive effects after consuming corn.
  • The pantothenic acid present in corn helps the physiological functions of the body.
  • Owing to the presence of thiamin, corn has been said to help in the metabolism of carbohydrates.
  • Corn has been found to be helpful in treating kidney problems, including renal dysfunction.
  • Regular consumption of corn, in moderate quantities, has been associated with better cardiovascular health.
  • The beta-cryptoxanthin in corn makes it good for the health of the lungs cryptoxanthin and may even help prevent lung cancer.
  • The insoluble fibre in corn makes it good for those suffering from common digestive ailments, like constipation and hemorrhoids.
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